Big Ed’s BBQ has served Lake County smoked barbecue for over a decade, known for tender brisket, burnt ends, and a selection of Kansas and Memphis-style sauces. The casual counter-service spot also offers homemade desserts and classic BBQ sides like mac and cheese and coleslaw. It’s closed Mondays but open the rest of the week for lunch, dinner, and late-night bites.
Counter-service BBQ with a variety of house-made sauces; closed Mondays.
